One more note: I "stuffed" my burgers but could you easily use the add-ons for topping your burger instead.
- 1 lb of grassfed organic ground beef
- hamburger seasoning
- 1 ripe avocado
- 1/2 small onion
- 1/2 cup of onions
I mixed all of the ingredients into my ground beef and then cooked them over medium/high heat for about 5 minutes on each side (they were thick so they took longer). I'm the amateur at burgers, so cook 'em up the way you like the best! haha
I served my burgers over a bed of lettuce, added more mushrooms, onions and even topped with a fried egg (the former-vegetarian in me is dyingggggg).